INCI · plant-extract · CIR review pending · used in 2 products
Myrtus Communis Extract
Myrtus Communis Extract is derived from the whole plant of myrtle (Myrtus communis L., Myrtaceae), a native evergreen shrub of the Mediterranean region. Its CAS number is 84082-67-7 and EC number is 282-012-8. The extract contains essential oil components such as 1,8-cineole, linalool, and eugenol, which contribute to both its active properties and its potential for skin irritation.
Evidence level
weakEWG score
—Comedogenic
—Category
plant-extract● Benefits
The extract demonstrates antimicrobial, antibacterial, and antioxidant properties, and functions as an astringent. It may be useful for acne-prone skin due to these combined properties.
antimicrobialastringentantioxidantanti-acne
● Cautions
Contains essential oil components (1,8-cineole, linalool, eugenol) that can act as skin irritants; may be worth avoiding for those with sensitive skin.
