INCI · emollient · CIR review pending · used in 19 products
Lecithin
Lecithin is a complex combination of diglycerides of fatty acids linked to the choline ester of phosphoric acid (CAS #8002-43-5 / 8030-76-0 for soybean). It is a very common ingredient found in all cell membranes. In cosmetics it functions as an emollient, water-binding agent, emulsifier, and stabilizer, and is also frequently used to create liposomes.
Evidence level
moderateEWG score
—Comedogenic
—Category
emollient● Benefits
Lecithin acts as both an emollient and a water-binding (humectant-like) ingredient, helping to condition and hydrate the skin. It also serves as an emulsifier and stabilizer in formulations, and its ability to form liposomes can aid in the delivery of other active ingredients.
hydratingbarrier-supportemulsifying
● Cautions
